Meats casing production line

The technological line implements the production process of meats casing:
 
 control of the extruder (stabilization of zone temperatures, pressure and efficiency regulation),
 stretching the casing on transporting rollers while maintaining the set speed ratios,
 blowing the casing, 
 hardening of the casing in the hardening tunnel and bathtub,
 winding the casing.

Scope of work:
 software,
 commissioning

Used PLC controllers, terminals, communication, visualization systems:
 1 C200H Omron central controller, S7-315-2DP object controller,
 1 Omron TouchScreen graphic terminal,
 PROFIBUS DP, CANBUS communication.

List of controlled and measuring devices, control devices:
 280 binary signals,
 35 analog signals,
 15 program PID controllers,
 10 engines with adjustable speed,
 15 direct drive motors, 
 5 control valves,
 11 temperature measurement systems,
 2 pressure measurement systems,
 1 width measurement system.